Coffee Academy – Sydney

The Barista Basics course aims to teach espresso skills by aligning with the national framework while preserving the essence of Italian espresso traditions.

It caters to individuals seeking immediate job opportunities or those aspiring to attain excellence in the realm of espresso. Developed in collaboration with representatives from the coffee industry and educational institutions like TAFE, the course ensures a comprehensive and industry-relevant curriculum. Barista Basics is an intensive and hands-on program, delivering a wealth of information to participants.

It provides an immersive experience that combines practical training and theoretical knowledge, culminating in the attainment of a nationally recognized certificate. The course is conducted by highly skilled professionals who are esteemed talents in the current espresso industry.