Coffee Academy – Adelaide

The Master Barista course offers an intensive and hands-on 5-hour experience that covers the basics of coffee-making and culminates in a focused 2-hour session dedicated to milk texturing and coffee art.

Participants receive a Nationally Recognised Statement of Attainment upon completion, listing the units SITHFAB025 Prepare and serve espresso coffee and SITXFSA005 Use hygienic practices for food safety. The course incorporates cutting-edge coffee art techniques, including etching, fudge art, and free-pouring, taught by experienced Cert IV professionals. The training emphasizes live demonstrations rather than video presentations, and the teacher-to-student ratio is unmatched in the industry.

Developed in collaboration with industry representatives and educational bodies like TAFE, the Master Barista course provides a comprehensive package of knowledge and practical training, resulting in a nationally recognized certificate. It is an immersive and jam-packed learning experience conducted by experts in the espresso industry. The course stands out from beginner-level courses, offering a deep dive into the art of coffee-making rather than surface-level instruction.