Karon Farm Coffee

The “Barista Basics – Ballarat” course is designed for individuals seeking to enhance their barista skills and coffee knowledge.

The course spans 2.5 hours and maintains a small group setting, accommodating a maximum of four participants. Aspiring baristas, new baristas, home coffee enthusiasts, office workers with coffee machines, and café owners looking to refine their skills are all welcome to attend. The comprehensive training covers crucial aspects of barista expertise, beginning with espresso theory to provide a deep understanding of coffee brewing.

Participants will learn the intricacies of proper tamping and distribution techniques to achieve the perfect espresso shot. Additionally, the course includes essential training on milk steaming and pouring techniques, enabling students to craft impeccable coffee beverages. Lastly, participants will gain insights into the importance of cleaning and equipment maintenance to ensure optimal performance and the highest quality coffee output.